About TrainRestro
Good food shouldn't stop at the platform
TrainRestro started at Bhusaval Junction with one simple idea: a passenger should be able to eat a fresh, hot, vegetarian meal at their seat, without guessing what the platform stall will have.
What we stand for
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Only vegetarian
Every dish on TrainRestro is pure veg. Jain meals without onion and garlic are labelled clearly.
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Cooked for your train
Kitchens start cooking for your train's arrival. That is why orders close 40 minutes before the station.
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Licensed kitchens
We work with FSSAI-licensed partner kitchens. The kitchen's name and licence number are on every invoice.
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To your seat
No running to the platform stall. Freshly cooked food comes to your coach and berth during the halt.
How we choose our kitchens
A kitchen joins TrainRestro only after our team approves it. Each partner kitchen:
- holds a valid FSSAI food licence,
- cooks only vegetarian food for our orders,
- is close enough to the station to reach the coach during the halt, and
- can be paused or removed by us if quality drops.
Ways to order